
Extra mature cheddar from Parkhead Farm near Inglewhite in Lancashire. Tangy and a little bit crystalline giving it it’s gritty nature. Very enjoyable crunchy cheddar, would love to try this with another year of aging.
366 Days of Cheese
Extra mature cheddar from Parkhead Farm near Inglewhite in Lancashire. Tangy and a little bit crystalline giving it it’s gritty nature. Very enjoyable crunchy cheddar, would love to try this with another year of aging.