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366 Days of Cheese

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Tag: Mawbraycheese

Day 155

Baggrow garlic and herb

A very nice goats cheese roulade, served as a salad on toasted tomato and basil focaccia with a fair amount of sweet chill and lime dressing.

Author GarethPosted on June 3, 2020June 3, 2020Categories UncategorizedTags 366daysofcheese, MawbraycheeseLeave a comment on Day 155

Day 149

Cracked Pepper Baggrow

Lovely Cumbrian goats cheese coated in black pepper very tasty and no need for seasoning on my cheese sauce. Made by Mawbray cheese company

Author GarethPosted on May 28, 2020May 28, 2020Categories UncategorizedTags 366daysofcheese, MawbraycheeseLeave a comment on Day 149

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