Homemade Labneh

Well this is about the easiest possible cheese to make, just yoghurt, salt and a bit of patience. Creamy flavour, spreadable and ideal to add other flavours to, so more to follow in the coming days!
366 Days of Cheese
Well this is about the easiest possible cheese to make, just yoghurt, salt and a bit of patience. Creamy flavour, spreadable and ideal to add other flavours to, so more to follow in the coming days!