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366 Days of Cheese

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Tag: 366daysofcheese

Day 191

Dove Dale Blue

Lovely blue cheese from the Staffordshire cheese company quite soft not crumbly but a little bit grainy. Not too pungent, nicely balanced.

Author GarethPosted on July 9, 2020July 9, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 191

Day 190

A right mix of chilliest and peppers in this including scotch bonnets, so it has quite a nice kick.

Author GarethPosted on July 9, 2020July 9, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 190

Day 189

Petit Normand Camembert

A pleasant cheese in the Camembert style, would be better outside on a nice summers day.

Author GarethPosted on July 7, 2020July 7, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 189

Day 188

Castello Regio Gorgonzola

Pleasant creamy flavour, this is better than the last Gorgonzola I tried.

Author GarethPosted on July 6, 2020July 6, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 188

Day 187

Norfolk Mardler

From Fieldings cottage in Norfolk. Very tasty goats cheese, hard and compact with a creamy goat milk flavour, not too strong. Very good.

Author GarethPosted on July 5, 2020July 5, 2020Categories UncategorizedTags 366daysofcheese, NorfolkmardlerLeave a comment on Day 187

Day 186

Mature Ricotta

Homemade a few weeks ago, pressed for 3 days and salt washed. Tastes ok for ricotta.

Author GarethPosted on July 4, 2020July 4, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 186

Day 185

Pilgrims choice

Standard mature cheddar, not a bad thing.

Author GarethPosted on July 3, 2020July 3, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 185

Day 184

Stilton with mango and ginger

More like a dessert than a cheese, tasty but too sweet unless you like sweet things

Author GarethPosted on July 3, 2020July 3, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 184

Day 183 half way there!

Belton Farm Red Fox

Aged Red Leicester, quite a sweet cheese with a slight crunch. It is on Ems list of likes but not as good as Yorkshire Red.

Author GarethPosted on July 1, 2020July 1, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 183 half way there!

Day 182

Quark

A cross between cottage cheese and yoghurt. Not much point, put it in my chicken wrap but could not tell it was there! Wraps were good though.

Author GarethPosted on June 30, 2020June 30, 2020Categories UncategorizedTags 366daysofcheeseLeave a comment on Day 182

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