Worlds Edge Red Leicester
Not the best cheese ever but added some colour to the pizza.
Day 211
Tag: 366daysofcheese
Day 210
Appleby Flakebridge
Cheese from Cumbria. It was ok, but less flaky than expected, and a little greasy when eating, not helped by the bacon, chips egg and beans on my lunchtime sandwich!
Day 209
Yorkshire Fettle
A very sheep’s week! This is a fine sheep’s cheese in the style of feta but with a bit more body. From Shepard’s purse.
Day 208
Sheep milk cheese
Made by Leagrams for the sheep milk company, I thought it might be the same as Leagrams sheep cheese from the other day, but this is sweeter, just as good though.
Day 207
Wensleydale with fruit cake
The cheese was nice, but the fruit cake addition was a bit underwhelming more like peel and the odd raisin.
Day 206
Leagrams sheep cheese
Beautiful cheese, melted into risotto. Had to be quick before I ate it all!
Day 205
Smokey Ewe By Eden
From the Sheep milk company. I was going to add this to a sauce for tea, but it is far too good for that. The cheese is made with sheep milk and has a slightly granular character. What makes it great is the quality of the smoking. This has been done to perfection. Someone knows what they are doing!
Day 204
Tesco soft goats cheese
Cheap cheese can sometimes be good cheese, this is very nice, with a creamy citrusy taste, used as a dressing on a warm lamb salad.
Day 203
Leagrams organic soft Lancashire
Soft and pleasantly Lancashire like but give me a hard lump of crumbly Bobs knobs any day!
Day 202
Wensleydale with orange and champagne
I quite liked this, Sarah not so much!